£21.95 per person
STARTERS
Carrot & Coriander Soup Chicken Liver Pate Melon & Prawns Bacon & Mushroom Hot Pot Warm Goat Cheese Salad

MAINS
Roast Sirloin of Beef with Yorkshire pudding Roast Leg of Lamb with roast gravy and mint sauce Grilled Supreme of Salmon Fillet with tomato and rosemary butter Breast of Chicken with Red wine, bacon and mushroom Pork fillet Tenderloin with apple and calvados Courgette Provencal

DESSERTS
Crème brulee Strawberries, meringue & cream white chocolate & Irish liqueur cheese cake Pineapple special Sticky toffee pudding
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